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Harvest Dinner Series
September 15 @ 4:00 pm - 9:00 pm
Set against the breathtaking backdrop of Brasada Ranch and the Cascade Mountain Range, The Harvest Dinner Series is an exceptional culinary event led by Executive Chef Karl Holl. Celebrate the bounty of the season with a menu crafted with the freshest locally sourced ingredients from local artisans, all prepared and served over an outdoor spitfire.
Join us for one of four exclusive evenings, where you’ll enjoy culinary excellence, live music with Soul’d Out, family-friendly activities, and stunning sunsets in the high desert. A portion of the proceeds from each ticket will support the High Desert Food & Farm Alliance. Wild Rye is proud to be partnering with the following local farms, ranches, and purveyors to source our fresh ingredients: Boundless Farmstead, Groundwork Organics, Anderson Ranches, Nine Peaks Farm, Well Rooted Farms, and Rainshadow Organics.
Reservations are necessary for this special event, and all ages are welcome.
Pricing: Adults $68, Children (5-12) $35, plus a 20% service fee. $10 from every ticket will benefit the High Desert Food & Farm Alliance. Please note that cancellations within 24 hours will incur a 100% charge.
